Simple smoking : over 80 recipes for the home-smoking enthusiast
(Book)
Author
Status
Williams Public Library - Non-Fiction
641.616 SIMPLE SMOKING
1 available
641.616 SIMPLE SMOKING
1 available
Description
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Copies
Location | Call Number | Status | Link |
---|---|---|---|
Williams Public Library - Non-Fiction | 641.616 SIMPLE SMOKING | On Shelf | ADULT |
More Details
Format
Book
Physical Desc
112 pages : color illustrations ; 28 cm
Language
English
Notes
General Note
Includes index.
Description
Whether you want to try your hand at the old-fashioned technique of smoking over a log fire or want to smoke food in your own kitchen, Simple Smoking makes cooking with smoke easy. With easy-to-read instructions, Paul Kirk explains how to make delicious meals, such as Jamaican Jerked Pork, Shanghai Smoked Chicken, Rosemary and Garlic Pork Roast with Balsamic Rhubarb Compote, and Cajun-Marinated Turkey Kabobs. Find out all there is to know about spicing to get the best results and learn to make marinades and rubs of your own. Your backyard parties and family gatherings will never be the same!
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Citations
APA Citation, 7th Edition (style guide)
Kirk, P. (2011). Simple smoking: over 80 recipes for the home-smoking enthusiast . Skyhorse Pub..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kirk, Paul, 1941-. 2011. Simple Smoking: Over 80 Recipes for the Home-smoking Enthusiast. Skyhorse Pub.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kirk, Paul, 1941-. Simple Smoking: Over 80 Recipes for the Home-smoking Enthusiast Skyhorse Pub, 2011.
MLA Citation, 9th Edition (style guide)Kirk, Paul. Simple Smoking: Over 80 Recipes for the Home-smoking Enthusiast Skyhorse Pub., 2011.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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