Bread workshop : creating yeast doughs & quick breads
(Book)
Status
Williams Public Library - Juvenile Non-Fiction
J 641 BORGERT-SPANIOL
1 available
J 641 BORGERT-SPANIOL
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Note | Status |
---|---|---|---|
Williams Public Library - Juvenile Non-Fiction | J 641 BORGERT-SPANIOL | KITCHEN TO CAREER SERIES OF BOOKS | On Shelf |
More Details
Format
Book
Physical Desc
64 pages : color illustrations ; 26 cm.
Language
English
Notes
Bibliography
Includes index.
Description
This how-to book provides readers with information they need to get started on a career in baking. Included are the history and cultural significance of breads; baking tools, terms, and techniques; how to become a baker; and career paths in baking. Step-by-step recipes help readers practice baking skills and apply what they've learned. Aligned to Common Core standards and correlated to state standards. Abdo & Daughters is an imprint of Abdo Publishing, a division of ABDO.
Target Audience
10-14,Brodart.
Target Audience
5-9,Brodart.
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Citations
APA Citation, 7th Edition (style guide)
Borgert-Spaniol, M. (2024). Bread workshop: creating yeast doughs & quick breads . Abdo & Daughters, an imprint of Abdo Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Borgert-Spaniol, Megan, 1989-. 2024. Bread Workshop: Creating Yeast Doughs & Quick Breads. Abdo & Daughters, an imprint of Abdo Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Borgert-Spaniol, Megan, 1989-. Bread Workshop: Creating Yeast Doughs & Quick Breads Abdo & Daughters, an imprint of Abdo Publishing, 2024.
MLA Citation, 9th Edition (style guide)Borgert-Spaniol, Megan. Bread Workshop: Creating Yeast Doughs & Quick Breads Abdo & Daughters, an imprint of Abdo Publishing, 2024.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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